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**TALK: THE METEORIC RISE OF HONEST BURGERS**

The £55m Honest Story

In 2010, 27 year old Philip Eeles and business partner Tom Barton started a business flipping burgers in party tents. Today Honest Burgers has 45 branches, turning over c. £55m.
Hear Philip tell the extraordinary story of how it all happened .
 

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Philip was studying hard for a journalism degree at Brighton when he met Tom Barton.  They were earning good extra cash working at a restaurant nearby. Thirsty after work, they repaired to the pub. 7 pints later they decided to invest cash they'd saved - £2,500  each - to launch Honest Burgers.

Wednesday 18th January 2023, 7pm

Venue: Upstairs at the Prince Albert, Albert Bridge Road, SW11.

Arrive 7.00pm

Drinks at the bar

 Talk 7.30pm

 Dinner (not included in price) 8.45pm

Tickets £32 

Door £35 (if available)

You'll discover...

  • How the idea came to them after 7 pints of beer (each) in a pub

  • The feeling of exhilaration as the first queues started forming

  • Moving from one busy stall to the first venue in SoHo and NO ONE CAME FOR TWO WEEKS

  • Their unique approach to getting superb quality AND lower costs that soon many restaurants will emulate

  • The day Philip could see 10 years of hard slog being destroyed in a week and how they snatched victory from the jaws of defeat

  • The crucial simple formula that motivates staff so they love Honest and serving its customers

Wednesday 18th January 2023, 7pm

Venue: Upstairs at the Prince Albert, Albert Bridge Road, SW11.

Arrive 7.00pm

Drinks at the bar

 Talk 7.30pm

 Dinner (not included in price) 8.45pm

All in the convivial company of your fellow Revellers.

Tickets £32 

Door £35 (if available)

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